JULY 2024
French Macarons – July 24, 2024 – 7 pm – SOLD OUT
A macaron or French macaroon is a sweet meringue-based confection made with egg whites. They are delicate sandwich cookie with a crisp exterior. Filled with ganache, jelly or buttercream
In this class you will learn how to make French Macaroons, how to pipe them, bake them and fill them
Cake Fillings – July 31, 2024 – 7 pm
In this class you will learn how to make different fillings for your cakes like ganache, regular buttercream, german chocolate, French buttercream, Swiss Meringue.
AUGUST 2024
Mexican Night – August 7, 2024 – 7 pm
Who doesn’t like Mexican food? Learn how to make ceviche, chicken enchiladas, frijoles charros and tres leches cake!
French Macarons – August 15th, 2024 – 6 pm PRIVATE CLASS
A macaron or French macaroon is a sweet meringue-based confection made with egg whites. They are delicate sandwich cookie with a crisp exterior. Filled with ganache, jelly or buttercream
In this class you will learn how to make French Macaroons, how to pipe them, bake them and fill them
Focaccia – August 14, 2024 – 7 pm
Focaccia is an Italian flat bread similar to pizza dough that can be either sweet or savory. Learn how to make the perfect airy savory Focaccia.
Couples class, 4 course meal – August 21, 2024 – 7 pm
In this class you will learn how to make a 3 meal course, an appetizer, lemon spaghetti, chicken in a garlic parmesan sauce and a tiramisu
Tarts – TBD
A tart is a baked dish consisting of a filling over a pastry base with an open top not covered with pastry. The pastry is usually shortcrust pastry; the filling may be sweet or savory, though modern tarts are usually fruit-based, sometimes with custard. You will learn how to make the tart dough to make a fruit tart, frangipane tart and chocolate salted caramel
SEPTEMBER 2024
Italian Night – TBD
Love Italian food? In this class you will learn how to make a lemon Spaguetti, Braciole, Tiramisu, and fill your own Cannoli
Cookies – TBD
A cookie (American English) or biscuit (British English) is a baked snack or dessert that is typically small, flat, and sweet.
In this class you will make a frosted ginger cookie, mexican wedding cookie, chocolate flourless cookie, linzer cookie
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